The beverage beneath examination is a particular variant of a flavored iced chai latte obtainable at a well known coffeehouse chain. It combines the flavors of apple crisp, a dessert, with the spiced profile of chai tea and substitutes dairy cream with a non-dairy different, making it accessible to people with lactose intolerance or these following a vegan weight-reduction plan. An instance of its recognition might be noticed throughout seasonal menu promotions, the place customers actively search it out as a limited-time providing.
The importance of such a beverage lies in its capability to cater to evolving shopper preferences for each acquainted and novel taste combos, whereas additionally addressing dietary restrictions. The inclusion of a non-dairy choice permits for broader accessibility and market attain. Traditionally, seasonal drinks have confirmed to be efficient drivers of foot visitors and income for espresso retailers, making product improvement on this space an important side of enterprise technique.