The answer to the clue “apple usually used to make cider” in a crossword puzzle is often the phrase “CRAB.” This refers to crab apples, that are small, tart fruits which might be usually blended with sweeter varieties in cider making so as to add tannin and complexity to the flavour profile. For instance, a cider maker may incorporate crab apples to supply a sharper, extra astringent character to a remaining product.
The significance of understanding this time period lies in its connection to each the historical past and the trendy observe of cider manufacturing. Crab apples had been traditionally important as a result of they supplied important tannins usually missing in cultivated apple varieties. These tannins contribute to the cider’s physique, mouthfeel, and preservation qualities. Moreover, data of particular apple varieties related to cider-making enhances appreciation for the nuanced flavors and conventional methods employed within the craft.